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Vintage silverplated cutlery made by Christofle. Rubans collection, created in 1907, in the Louis XVI style decorated with crossed ribbons and bows. Vintage pieces to complete your sets or purchase a whole new one.
Spreading knife Luc Lanel silver plated, Christofle, 10 cm
Silversmith : WMF by Gordon Fraser et Heinz Pfeiffer Origin : Germany Material : Silverplated Period : circa 1953 Quantity : 142 pieces Model : Stockholm Condition : Very good.
Ideal for serving tarama, hummus, cheeses and of course butter.
Silversmith : George Adams Origin: UK Matière : Sterling silver Period : 1863 Quantity :18 Style : Victorien Size of the box : 32 x 20 x 4 cm Size of the spoon : 12.7 x 2.8 cm Sivler Weight : 450 gr Condition : Good
This elegant "Gras-Maigre" sauce spoon in silver-plated metal reflects the timeless charm of the Vieux Paris style, a classic inspired by the creations of 17th-century Parisian silversmiths. Both beautiful and practical, it is specifically designed to separate fat from lean in your sauces, thanks to its ingenious bowl design.
Crafted from silver-plated metal and adorned with delicate gold-plated accents, this refined set includes six ice cream spoons, accompanied by a serving scoop and knife. The spoons, with their shape reminiscent of traditional spatulas, are perfectly designed to enhance the enjoyment of ice cream and frozen desserts, offering a harmonious blend of...
These elegant individual chop handles, finely decorated with twists, add a refined touch to your meals.
This elegant set of 6 ice cream spoons, crafted in silver-plated metal by the renowned Dixi workshop, features a beautifully scalloped edge, adding a touch of refinement to your dessert table.
An elegant individual asparagus tongs crafted by the prestigious Christofle, a true emblem of French refinement. This piece perfectly combines beauty and functionality, made of silver-plated metal and adorned with a delicate raised motif of asparagus heads.
Add a touch of luxury to your desserts with this elegant CHRISTOFLE ice cream spoon, crafted in silver-plated metal in the refined Vendôme Shell model.
Meat carving service set from 1900, 3 pieces. The set includes a lever fork (also known as a "trident à gigot" in french), a carving knife, and a gigot holder.
Add a touch of refinement to your meals with this stunning CHRISTOFLE strawberry spoon, crafted in silver-plated metal.
This superb set of 18 fruit, dessert, cheese, or hors d’oeuvre knives was crafted by Maison Cardeilhac, founded in 1804. Dating from the first half of the 19th century, it showcases exceptional silversmithing expertise, with finely worked vermeil blades and ferrules.
Butter spreader with a mother-of-pearl handle and a delicate silver-plated engraved ferrule.