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Barbotine Tobacco Box representing a reading pig. 19th century work in the Onnaing manufacture style.
Blue asparagus plate with the barbotine (slip) technique. Adorned with vivid asparagus on the front and decorated with a wicker texture on the lip. Stamped marks beneath number 9 en partially readable the mark of Creil & Montereau ( a circled shamrock). Model existing in several colors.
Asparagus plate in slip "barbotine" with a white background and colorful asparagus. Wicker style texture on the lip of the plate. Stamped beneath with a number and circled shamrock. French Manufacture Creil & Montereau, 19th century. Existing in several colors.
Asparagus plate with a sauce cavity. Barbotine slip decoration with multiple asparagus. Work by Choisy-le-Roi, stamped in the back in black letters with the name HB&Cie.
Cream background plate decorated with slip barbotine asparagus in relief allowing the necessary space for sauce. Stamped in the back "DEPOSE / K G / LUNÉVILLE".
Asparagus plate in barbotine - slip decorated with colored asparagus in the middle part, wicker style texture on the lip and a scalloped yellow rim. Work by the Orchies manufactory, marked n°4 on the back.
Cream background plate decorated with slip barbotine asparagus in relief allowing the necessary space for sauce. Stamped in the back "DEPOSE / K G / LUNÉVILLE".
Turquoise asparagus plate in barbotine - slip, decorated with a fern, leaves and asparagus. Work by Clairefontaine.
Asparagus plate in pink and brown barbotine - slip made of three distinct compartments and decorated in the Louis XV style. Marked 23 on the Back. Work of the faïencerie d'Orchies.
Asparagus plate in earthenware decorated with asparagus in barbotine - slip with yellow shell pattern on the lip and art nouveau style blue border. Work by the French Manufacture Orchies. Marked 5 on the back.
Asparagus and artichoke plate decorated with barbotine slip asparagus and artichokes on a blue turquoise background decorated with large green leaves. Stamped beneath "DEPOSE / K & G L LUNEVILLE". Manufacture de Lunéville.
Asparagus plate in earthenware decorated with barbotine slip on an artichoke leaf on the middle part. Lip adorned with a yellow wicker style pattern and a blue scalloped rim. Marked F on the back in black letters. Work made by the Manufacture de Salins-les-Bains.
Asparagus plate in earthenware decorated in barbotine slip with two artichokes heads, leaves and asparagus. Model with double-hole for sauce : on one artichoke and one leaf. Green and blue shades. Probably from Lunéville or Saint-Clément.
Asparagus or artichoke plate in earthenware with beige-orange background and decorated with barbotine - slip asparagus, artichokes and leaves in blue, green and purple tones. A hole exists for the sauce. Numbered in the back 1305. Work by the Manufacture de Fives-Lille.
Asparagus dish in earthenware decorated with asparagus in barbotine - slip with yellow shell pattern on the lip and art nouveau style blue border. Work by the French Manufacture Orchies. Marked 5 on the bac
Earthenware asparagus dish decorated in barbotine with asparagus, artichokes and leaves in green and purple tones, on a turquoise background. Stamped in the back Lunéville.
Earthenware gravy boat decorated in barbotine with asparagus and artichokes leaves in green and purple tones, on a turquoise background. Stamped in the back "Majolique / Lunéville".
Earthenware gravy boat attached to its saucer with a gripping handle made of two separate asparagus. Decorated with asparagus and artichoke barbotine - slip and a yellow wicker pattern on the saucer framed by a slightly scalloped blue rim.
Dinner plate in english earthenware created by Minton. Barbotine decoration with juicy strawberries on leaves and flowers. Shell-shaped dinner plate with white background toped by a blue part. Minton hallmarks beneath, plate realized circa 1878.
Earthenware asparagus dish composed of two pieces of earthenware decorated with a slurry pattern. This dish is accompanied by a drainer, which can be used for asparagus or artichokes. Each piece is marked on the back in hollow manufacture "Lunéville".
Oval game terrine in majolica, blending shades of green, blue, brown, and ocher. Adorned with a wicker basket surrounded by an oak leaf garland, the lid is embellished with a prominent relief depicting a hunting trophy composed of game birds (hare, mallard duck, partridge...). The interior features beautiful turquoise enamel. Marked underneath. With white...
This joyfully colorful barbotine features a design of a wicker basket adorned with oak leaves and acorns. The lid is beautifully decorated with a raised hunting trophy featuring a hare, mallard duck, and pigeon, all set against a lovely turquoise interior. An added bonus is its white baking dish for oven cooking.
Oval Wedgwood earthenware terrine in shades of ochre, blue, brown, and green. Adorned with relief grapevines and hunting trophies (hare, pheasants, partridges, woodcocks...). Wedgwood incised mark on base.
George Jones Majolica game pie dish which features a partridge on the cover with barley and stiff leaf decoration to the dish. Interior with beautiful pink enamel.